YOU’RE INVITED TO A FINE DINING
DINNER PARTY
Join us on a gastronomical journey designed to cultivate connection with others, yourself, and the world.
At Class Act, every course is a masterfully curated composition of bold flavors and whimsical storytelling. Every menu offers imaginative cocktail, spirit-free, and wine pairing options. Every seating brings together a unique combination of guests around a lively communal table. Chef Nicolai Mlodinow’s avant garde cuisine, the free flowing spirits, and the newly forged connections make every night unforgettable.
RESERVE YOUR SEAT
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James Beard Foundation Awards 2026 Semi-Finalist Emerging Chef
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![Executive Chef Nicolai Mlodinow Named Forbes 30 Under 30]()
Executive Chef Nicolai Mlodinow Named Forbes 30 Under 30
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Lately, Every Chicago Restaurant Seems to Have a Sibling Speakeasy
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![Black is White. Up is Down. Ice Cream is Savory.]()
Black is White. Up is Down. Ice Cream is Savory.
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![Class Act in Chicago's Bucktown unveils new menu]()
Class Act in Chicago's Bucktown unveils new menu
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![Restaurants embrace the return of communal tables as diners look for deeper connections when eating out]()
New Restaurants embrace the return of communal tables as diners look for deeper connections when eating outList Item
ONE
MAY 2026 - AUG 2026
A tasting menu where every course is devoted to the study of a single ingredient, explored in all its facets.
PRIX FIXE
THE TASTING MENU, DISTILLED
Four refined courses — chosen by you, executed by us. Available select Thursdays & Sundays.
PRIVATE EVENTS
HOST AN UNFORGETTABLE EVENING
An intimate chef’s table, a multi-course tasting menu, and a speakeasy nightcap — all reserved just for your guests.
WINE CLUB
LUXURY AT HOME
Sommelier curated bottle selections delivered to your doorstop monthly.
