RING IN 2026 IN STYLE

A tasting menu showcasing avant garde techniques with luxury ingredients from wagyu to king crab– beginning and ending with the epitome of decadence, caviar.

A wine pairing featuring pours from France’s most prestigious wine regions from Burgundy to Bordeaux– beginning and ending with the epitome of decadence, champagne. 

An intimate and revelrous dinner party exuding joy— beginning and ending with the epitome of decadence, celebration.